Menu Overview
Everything you need, arranged to browse more comfortably.
The page has been grouped into broader collections, with visual breaks between food and drink, so it feels easier to read without losing any of the menu.
Dinner
From first bites to the main course, dinner is designed for a full evening.
Bread available on request. Please let your server know about allergies or dietary needs.
From the Sea
Scallops, grouper, seabass, salmon, and seafood ravioli
From the Farm
Fried chicken, bourbon chicken, and Southern comfort done properly
To Begin
Oysters, lamb chops, fried green tomatoes, and house starters
Bourbon & Whiskey
A deep list, presented in broader groupings so it feels easier to browse.
Standard 1 oz pours. Smaller pours and four-pour flights available on request.
House Favorites
Buffalo Trace, Blanton’s, Basil Hayden, Calumet, and more
Reserve Pours
Collector bottles, aged labels, and celebratory whiskey
Cocktails
House favorites, classic roots, and drinks made for the pace of dinner.
Signature cocktails are $17 each.
Wine
A cellar built around dinner: richer reds, polished whites, and proper bubbles.
The list is grouped into broad categories so you can move through it comfortably, whether you want a glass, a bottle for the table, or something celebratory.
Cabernet
From easy favorites to Napa and collector bottles
Whites & Bubbles
Chardonnay, sauvignon blanc, rosé, prosecco, and champagne
Reds Beyond Cabernet
Pinot noir, blends, merlot, zinfandel, and more
Scotch & Tequila
A final room for after-dinner pours, premium tequila, and a slower finish.
For guests who want to stay at the table a little longer.